01Okra
Whole or cut · 2–4 cm
| Group | Frozen vegetables |
|---|---|
| Form / cut | Whole or cut |
| Size | 2–4 cm |
| Storage | −18°C or below |
| Technology | IQF |
Egyptian IQF frozen vegetables, potatoes and fruits for Gulf markets.
- Origin
- Egypt
- Standard
- IQF · −18°C
- Products
- 16
01
02Molokhia
Chopped · 1–3 cm
| Group | Frozen vegetables |
|---|---|
| Form / cut | Chopped |
| Size | 1–3 cm |
| Storage | −18°C or below |
| Technology | IQF |
03Green peas
Whole · 8–12 mm
| Group | Frozen vegetables |
|---|---|
| Form / cut | Whole |
| Size | 8–12 mm |
| Storage | −18°C or below |
| Technology | IQF |
04Green beans
Whole or cut · 2–5 cm
| Group | Frozen vegetables |
|---|---|
| Form / cut | Whole or cut |
| Size | 2–5 cm |
| Storage | −18°C or below |
| Technology | IQF |
05Mixed vegetables
Custom mix
| Group | Frozen vegetables |
|---|---|
| Form / cut | Custom mix |
| Size | As per request |
| Storage | −18°C or below |
| Technology | IQF |
06Artichokes
Hearts / quarters · 20–40 mm
| Group | Frozen vegetables |
|---|---|
| Form / cut | Hearts / quarters |
| Size | 20–40 mm |
| Storage | −18°C or below |
| Technology | IQF |
07Spinach
Leaves or chopped
| Group | Frozen vegetables |
|---|---|
| Form / cut | Leaves or chopped |
| Size | As per request |
| Storage | −18°C or below |
| Technology | IQF |
08Carrots
Diced / sliced · 10×10 mm
| Group | Frozen vegetables |
|---|---|
| Form / cut | Diced / sliced |
| Size | 10×10 mm |
| Storage | −18°C or below |
| Technology | IQF |
09Broccoli
Florets · 30–50 mm
| Group | Frozen vegetables |
|---|---|
| Form / cut | Florets |
| Size | 30–50 mm |
| Storage | −18°C or below |
| Technology | IQF |
10Cauliflower
Florets · 30–50 mm
| Group | Frozen vegetables |
|---|---|
| Form / cut | Florets |
| Size | 30–50 mm |
| Storage | −18°C or below |
| Technology | IQF |
11Taro (qolqas)
Cubes · 20–30 mm
| Group | Frozen vegetables |
|---|---|
| Form / cut | Cubes |
| Size | 20–30 mm |
| Storage | −18°C or below |
| Technology | IQF |
12French fries
Straight / crinkle · 6×6–10×10 mm
| Group | Frozen potatoes |
|---|---|
| Form / cut | Straight / crinkle |
| Size | 6×6–10×10 mm |
| Storage | −18°C or below |
| Technology | IQF |
13Potato cubes
10–20 mm
| Group | Frozen potatoes |
|---|---|
| Form / cut | 10–20 mm |
| Size | As per request |
| Storage | −18°C or below |
| Technology | IQF |
14Strawberries
Whole / sliced · 15–30 mm
| Group | Frozen fruits |
|---|---|
| Form / cut | Whole / sliced |
| Size | 15–30 mm |
| Storage | −18°C or below |
| Technology | IQF |
15Mango
Cubes / slices · 10–20 mm
| Group | Frozen fruits |
|---|---|
| Form / cut | Cubes / slices |
| Size | 10–20 mm |
| Storage | −18°C or below |
| Technology | IQF |
16Pomegranate
Arils, fresh frozen
| Group | Frozen fruits |
|---|---|
| Form / cut | Arils, fresh frozen |
| Size | As per request |
| Storage | −18°C or below |
| Technology | IQF |
General frozen specifications
| Technology | IQF — individually quick frozen |
|---|---|
| Storage & transport | −18°C or below |
| Ingredients | Natural, no preservatives |
| Other products | Ready-to-cook mixes, purées, herbs & leafy greens |
Packing options
- Retail bags 400 g / 1 kg / 2.5 kg
- Food-service carton 10 kg
Certificates & compliance (per supplier)
| Item | Status |
|---|---|
| ISO 22000 / HACCP | As held by the producer |
| GlobalG.A.P (raw materials) | Per supplier |
| Phytosanitary certificate | Per shipment |
| Halal | If required |
Container loading
| Container | Packing | Approx. capacity |
|---|---|---|
| 20 ft reefer | −18°C | 16–18 t net |
| 40 ft reefer | −18°C | 24–26 t net |
Quality & Gulf markets
- Gulf markets: Saudi Arabia, UAE, Kuwait, Qatar, Oman, Bahrain
- Compliant with Gulf standards and import requirements
- Regular lab analysis and full traceability
Specifications are a commercial guide based on the standards shown; final grade, packing and availability are subject to supplier confirmation and the buyer contract.
